[English] Menu Basso Sarca
LA BERLERA
Menu Basso Sarca
€ 35 – drinks excluded
A free G. Rosset’s lithography
Appetizer
Crispy fried “avannotti” small trouts with polenta and “sisam” sauce
First Course
Traditional spinach & bread gnocchi with crawfish sauce
Main Course
Garda’s Lake Fario trout fillet wrapped with squash and potatoes, baby greens salad
Commenti disabilitati
Ristorante La Berlera on novembre 6th 2011
